History of Adiyaman

The history of Adiyaman dates back to the Paleolithic era and the city has hosted many great civilizations such as the Hittites, Persians, Kommagene Kingdom, Romans and Byzantines. This rich cultural heritage is still visible in historical structures throughout the city today. In particular, the traces of the Kommagene Kingdom form the foundation of the region’s historical tourism.

Top Places to Visit in Adiyaman

1. Mount Nemrut

Mount Nemrut, listed as a UNESCO World Heritage Site, is world-famous for its giant statues and breathtaking sunrise views. The monumental sanctuary built by King Antiochos I of Kommagene is the most iconic landmark of Adiyaman.

2. Cendere Bridge

Cendere Bridge, built during the Roman Empire, is one of the oldest surviving bridges in the world. Its natural surroundings and historical architecture make it a remarkable stop for visitors.

3. Old Kahta (Kocahisar Castle)

Old Kahta, also known as Kocahisar Castle, offers a fascinating blend of history and nature. The view from the castle is especially impressive.

4. Arsemia Ancient City

Arsemia, the summer capital of the Kommagene Kingdom, features inscriptions, reliefs and ancient tunnels, providing a visually rich historical experience.

5. Adiyaman Museum

Adiyaman Museum displays archaeological and ethnographic artifacts from the Kommagene, Roman, Byzantine and Islamic periods.

Natural Beauty of Adiyaman

Golbasi Lakes Nature Park

Golbasi Lakes is one of the most peaceful spots in the region with its lake views, picnic areas and walking trails.

Gerger Canyon

Gerger Canyon is a paradise for photographers and nature enthusiasts with its steep cliffs and dramatic landscapes.

Adiyaman Cuisine – What to Eat?

Adiyaman’s cuisine is rich in traditional flavors, especially meat-based dishes. Here are some must-try local foods:

• Adiyaman Tava – A flavorful oven dish with eggplant, meat and vegetables.
• Büryan (Perive) – A special slow-cooked meat dish.
• Içli Köfte – Stuffed bulgur balls with a rich meat filling.
• Çiğköfte – A famous spicy traditional dish.
• Besni Grapes – A local grape variety known for its aroma.
• Meyir Soup – A traditional regional soup.

For dessert lovers, Şillik Dessert and local pastries are highly recommended.

Things to Do in Adiyaman

• Watch the sunrise or sunset at Mount Nemrut
• Enjoy nature walks at Golbasi Lakes
• Explore ancient Kommagene ruins
• Take cultural and nature photographs
• Shop for local products such as Besni grapes and handmade crafts

Best Time to Visit Adiyaman

The best times to visit are spring and autumn. During the hot summer months, visiting Mount Nemrut is more comfortable early in the morning or near sunset.

Conclusion

Adiyaman is one of Turkey’s most unique cities, offering history, nature and culture all in one place. With Mount Nemrut, ancient Kommagene heritage and delicious local cuisine, the city provides an unforgettable travel experience.